2 x Creekstone Farms New York Strip 12 oz.
A firm, beefy cut with a slight edge of fat, the New York strip is great when grilled or pan-seared, delivering a satisfying chew and robust flavor that steak lovers adore.
$89.85
The Creekstone Farms New York Strip is an exquisite hand-cut steak that embodies the essence of USDA Prime quality. Known for its tenderness and deep flavors, these steaks are often wet-aged for up to 21 days to enhance their richness. Creekstone Farms’ dedication to natural practices ensures that their cattle are raised without hormones or antibiotics, allowing the natural flavors to shine through. Enjoy this steak grilled, pan-seared, or broiled for a satisfying and flavorful dining experience.
From Ranch to Table
Sustainably Raised - 100% All Natural - Satisfaction Guaranteed.
Ranched and Raised
Controlled Feeding
Processed and Shipped
Loin
The loin portion is a premium primal cut renowned for its tenderness and flavor. Located on the back, behind the rib primal and extending back towards the hip bone, it's considered to be one of the most desirable cuts because these muscles are not heavily used, resulting in a naturally tender texture. Due to its tenderness and relative leanness, loin cuts are best suited for quick, high-heat cooking methods such as grilling, broiling, and pan-searing. This helps to seal in the juices and preserve the flavor.
Our Beef is produced exclusively from cattle humanely and sustainably raised nature’s way in the U.S.A. The animals are free to roam, fed a 100% vegetarian diet with no antibiotics, added hormones, growth promotants or artificial ingredients ever.
Don't Forget About the Sides!
The Perfect Companion, These Delicious 100% All-Natural Organic Sides Are Packed With Flavor!
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